BS2DR/C4/2/L(750) : 4ft 2 Drawer counter chiller without backplash with legs
Specification Ext.Dimension (mm) : 1,200 x 750 x 840
Int.Dimension (mm) : 718 x 597 x 610
Voltage : 220 V / 1/50 Hz
Compressor : 1/6 Hp
Condenser : Air cooled / Refrigerant R134A
Defrost system : Forced air circulation
Temperature control : Digital
Number of drawer : 2
Net Weight : 94 kg.
Meterial: Shell material : High quality food grade stainless steel
Specification:
Dimensions : W : 370 x D : 210 x H: 225 mm
Shell thickness : 0.7 mm /SS 430
Voltage : 220 - 240 V
Power : 2.24 KW
Net Weight : 5 kg
Heating element : 1 item uses 3 pieces 230 V / 500 W
and 2 pieces 230 V / 370 W
GED10 : Double electric waffle iron brussel 3x5 squares
The ideal snack at any time of the day and appreciated from everybody in the world. The Roller Grill Waffle irons accept deep-frozen, frozen re-cooked waffles or home-made batter.
+ The grooved mould comes wiht a wooden cone for making ice cream cones
+ The highly conductive cast iron plates spread heat evenly and give golder, crispy waffles in 2'30 minutes.
+ A removable drip-tray surrounding the bottom plate will collect any batter excess thus makin it easy to clean .
Specification
Independent control
Dimension : 550 x 440 x 230 mm.
Waffle Size : 100 x 170 x 22 mm.
Depth : 22 mm.
Power : 3200 w.
Voltge : 230 v.
Description : The "Brussels" mould featuring 3 x 5 squares
CIT EP 65/BM 100 : (Local) Base metal stand size 950 x 770 x1000 mm.
OnpizzaovenZanolli CIT EP 65 / BM 100.
This pizzaovenCIT EP 65 4 / MC / CIT EP 65 / BM 100byZANOLLIa kind ofprofessionalkitchen equipment, which isgenerally usedfor cookingapizza.Thepizza ovenisalsoused for makingbread.Pizzawill beusedwidelyin the WorkplaceCateringlot ofpizzason the menu.According to the manufacturerof the sizeofthepizza ovenCIT EP 65 4 / MC / CIT EP 65 / BM 100fromcatalogsiPelicanlong.
-Adjust thevolumelevelis 1120 mmmaximum capacityis pizzain thepizza oven4.CIT EP 65 4 / MC / CIT EP 65 / BM 100species areapplied tothe heating element, suchasathermostat.And so thebaking processin the lightof the most comfortablein the officeестьtranslucent.To monitortheir coursesduring the preparationестьthermalglass windows.It shouldbe notedthat duringthe preparationof thepizza oventaste of the productremains high.And what ismore important, thepizza ovenis very easytousecontrol system. -The power requiredforthestable operationofpower devices:pressure. The technical featuresof the wreck, and aworkingoven pizzastandards.Incase the materialform -Stainless steel,as recommended by thepaint manufacturer'scarcass. - Silver